Japanese Steakhouse & Sushi Bar

Appetizers from the Sushi Bar

Appetizers from the Sushi Bar
Edamame (boiled soybeans) Seaweed Salad
Smoked Squid Salad (marinated in sesame oil sauce) Atlantic Fried Roll Asparagus, salmon, whitemeat fish, crab, & shiso lightly battered and fried
Baked Mussels Baked New Zealand green mussels w/ massago & spicy aioli Sunomono Salad Cucumber, octopus, sliced fish, & seaweed w/ vinaigrette sauce
Tuna Tataki (seared Tuna w/ ginger sauce) Tuna CarpaccioTuna lightly pounded, layered in Ponzu sauce w/ spicy sesame oil & aioli
Cucumber Special Crab, avocado, smelt roe, & fresh fish rolled in thin cucumber w/ vinaigrette sauce 3 Hand Roll AppetizerSpicy tuna, salmon skin, sea eel tempura)

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