Menus - Springfield
- DINNER:
- TEPPAN YAKI
- SUSHI
- WINE & SAKE
- LUNCH:
- SUNDAY LUNCH
Click here for a Printable Menu (PDF)
TEPPAN YAKI
Traditional
Hibachi Vegetables
Hibachi Chicken
Sukiyaki Steak
thin sliced sirloin
Hibachi Steak
8 oz. | 16 oz.
Filet Mignon
Hibachi Shrimp
Hibachi Scallops
Hibachi Salmon
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Combination Dinners
Shrimp & Chicken
Sirloin & Chicken
Sirloin & Calamari
Sirloin & Salmon
Sirloin & Shrimp
Sirloin & Scallops
Seafood Combination
shrimp, scallops & salmon
Lobster Tail & Sirloin
cold water lobster
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Nakato's Delight
Chicken, Shrimp & Choice of:
Sirloin
Filet Mignon
Scallops
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Side Orders
Hibachi Fried Rice
Chicken
Calamari
Shrimp
Scallops
Noodles
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Early Bird
Available Sun - Fri until 4:30pm to 6pm:
Please ask your server...
**All menu items and availability subject to change
Appetizers
Yakitori
teriyaki chicken, green onions on a skewer
Gyoza
dumplings steamed or fried
Edamame
salted, boiled soy beans
Seafood Tempura
shrimp, calamari, scallops & vegetables
Calamari Tempura
Shrimp Tempura
Seafood Kabob
shrimp and scallops on a skewer
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Children's Menu
(under 12 yrs. old)
Teriyaki Chicken
Hibachi Steak
Hibachi Shrimp
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Desserts
Caramel Pecan Passion
Double Fudge Frenzy
Cookie Craze
Cheese Cake
Birthday Special
we sing a Japanese song, take a picture, and serve dessert